KongFood 港食記

如何製作港式小食石磨豆漿 豆腐花 釀豆腐 - 公和荳品廠 How to make Hong Kong Street Food - Soy Milk/Tofu Pudding/Stuffed Tofu

如何製作香港手工醬料 辣油/柱侯醬/麵豉醬/辣菜甫 - 深水埗周記 How to Make the Handcrafted Sauces in Hong Kong #localfood

如何製作傳統賀年食品 - 芋蝦 | 上環陳意齋 How to make Traditional Lunar New Year Food -Fried Taro Ball | Chan Yee Jai

如何製作傳統宴席九大簋— 屏山傳統盆菜 How to make Gau daai gwai - A Feast with Nine Dishes - Ping Shan Poon Choi

如何製作秋冬滋補羊腩煲 - 北角人人和平 | How to Make Braised Lamb Belly in Clay Pot -Hopers' Base #localfood #hongkong

如何製作街頭小食 手打鯪魚煎釀三寶 炸雞髀 - 卿記工房 How to make Three Fried Stuffed Treasures/Fried Chicken Leg #Streetfood

如何製作街頭小食糖砂栗子 煨番薯 - 阿黃良鄉栗子 How to make Roasted chestnuts in a wok - Hong Kong Stree Food #localfood

如何製作軟漿手打魚蛋 - 佐敦夏銘記 How to make Homemade Fish Balls - Ha Ming Kee Noodle Shop #hongkong #localfood

如何製作中秋節經典雙黃蓮蓉月餅 - 中環蓮香樓How to make Lotus Seed Paste Double Yolks Mooncake| Mid-Autumn| Lin Heung Lau

如何製作香港手工燒賣 - 深水埗周記 How to make the Iconic Street Food - SiuMai in Hong Kong #localfood #hongkong

如何製作香港名物Bakehouse酸種麵包 How to make Bakehouse Sourdough Bread - Hong Kong Local Food #hongkong

如何製作香港名物Bakehouse酸種蛋撻 How to make Bakehouse Sourdough Egg Tart - Hong Kong Street Food #hongkong

如何製作香港街頭小食 雞蛋仔 格仔餅 How to make Hong Kong Street Food - Egg Waffle & Grid Cake #hongkong #streetfood

如何製作端午節手工糉 - 三陽號食品 | How to make Dragon Boat Festival handcrafted rice dumplings #hongkong

如何製作香港平民美食 清湯腩 - 北角道生麵館 | How to make Hong Kong Style Beef Brisket in Clear Broth #hongkongfood

如何製作傳統港式燒味 燒乳豬 燒腩仔｜佐敦老字號 新合成燒臘飯店 Hong Kong Style Siu Mei - Roast Suckling Pig & Crispy Pork Belly

長沙灣四喜麵包西餅60cm巨型牛角包｜香港美食 60cm Giant Croissant in Hong Kong | Say Hey Bakery | Hong Kong Food

如何製作大坑民聲冰室名物肉餅山｜香港美食 Steamed Pork Patty Mountain with Salted Egg Yolk | Man Shing Restaurant