JapaneseCooking101
Noriko and Yuko of Japanese Cooking 101 would like to show you how to make Japanese food at home. With easy-to-follow video recipes and ingredients you can find anywhere, Japanese food will not be the food you only eat at restaurants!
For more information about the ingredients and recipes, please visit our website http://www.japanesecooking101.com.
We have over 500 Japanese recipes and blogs posted on our website.
Check out our new Amazon store! From cooking tools to Japanese ingredients, you can find so many of our favorite things!
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Japanese Hot Dog Recipe - Japanese Cooking 101
Steak Donburi Recipe - Japanese Cooking 101
Matcha Granola Recipe - Japanese Cooking 101
Soup Spaghetti Recipe - Japanese Cooking 101
Miso Grilled Cod Recipe - Japanese Cooking 101
Strawberry Parfait Recipe - Japanese Cooking 101
Salmon Poke Recipe - Japanese Cooking 101
Agedashi Chicken Recipe - Japanese Cooking 101
Soy Tuna Mayo Onigiri Recipe - Japanese Cooking 101
Matcha Tiramisu Recipe - Japanese Cooking 101
Tanin Donburi Recipe - Japanese Cooking 101
Chicken Porridge Recipe - Japanese Cooking 101
Jyoya Nabe Recipe - Japanese Cooking 101
Tamagotoji Udon (Egg Drop Udon Noodle Soup) - Japanese Cooking 101
Chicken Piccata Recipe - Japanese Cooking 101
Ume Wakame Gohan - Japanese Cooking 101
Low-Carb Okonomiyaki Recipe - Japanese Cooking 101
Temari Sushi Recipe - Japanese Cooking 101
Matcha Financier Recipe - Japanese Cooking 101
Chicken and Mushroom Doria Recipe - Yuko's Kitchen - Japanese Cooking 101
Rolled Daikon and Salmon Recipe - Japanese Cooking 101
Dashi Curry - Noriko's Kitchen - Japanese Cooking 101
Air Fryer Chicken Wings with Furikake Recipe - Japanese Cooking 101
Sweet Potato Rice (Satsumaimo Gohan) - Yuko's Kitchen - Japanese Cooking 101
Genmaicha Latte Recipe - Japanese Cooking 101
Miso Soup with Grilled Tofu - Japanese Cooking 101
Teriyaki Turkey Meatballs - Japanese Cooking 101
Miso Mayo Dip - Yuko's Kitchen - Japanese Cooking 101
Stick Harumaki Recipe - Japanese Cooking 101
Skillet Korokke - Noriko's Kitchen - Japanese Cooking 101