Stefana Mercori
Hello everyone and thank you for visiting my channel!
I’m Stefana, a pastry lover that has recently graduated Le Cordon Bleu.
Nowadays, when it comes to desserts, there are many new techniques and cutting edge creations that can overwhelm even the most talented and passionate amateur. So, let’s simplify the process and make it less complicated and fun at the same time!
To be super honest, I started this journey not sure of how it will turn out, but.. I’m here to create cool content for you guys and I will learn a shitload of things along the way... Please feel free to subscribe and share if you think it’s worthy.
Last, but not least, please leave me a comment with your suggestions. Not only it will help me get better, but also to know you and your preferences.
I “bake” you! ♡
Stefana
How to Make Coffee Crémeux for Macarons, Choux or Puff Pastry
How to Make Sandwich Biscuits | Coffee Sablés Recipe
Coconut & Fig Tart | How to Make a Fruit Tart
Pain de Gênes with Pear Jelly | Easy Pear & Almond Cake to Make at Home
The Easiest Chorizo Stuffed Bread | Chorizo & Olive Bread Recipe
How To Turn a Brioche Bun into a Dessert | Coconut Whipped Ganache Brioche
Gourmet Quiche with Caramelized Onions, Beetroot and Apples
How to Make Brioche au Craquelin | Praliné Brioche Recipe
The Easiest Homemade Bread | Mango & Hazelnut Bread Recipe
How to Make a Chocolate Terrine with an Insert | Dark Chocolate Terrine with Orange Jelly Filling
Lemon Mousseline Choux | Lemon & Hazelnut Praliné Choux Recipe
How to Assembly a Cake in a Fancy Way | Peach Cake Recipe
The Easiest Hazelnut Praliné Recipe
How to Turn a Simple Dessert in a Fancy Cake | Banana & Fig Cake Recipe
Carrot Cake Éclairs | Glazed Éclairs with Greek Yogurt Mousse and Carrot Jelly
How to Make Macarons the Easy Way | Strawberry & Coconut Macarons Recipe
The Strawberry Inspired by Cédric Grolet
Poached Figs & Caramelized Almond Cookies | Cookies Inspired by Cédric Grolet
How to Make Baked Cheesecake with an Insert | Cherry Cheesecake Recipe
Tiramisú Choux | How to Make Perfect Cream Puffs
How to Use Puff Pastry Leftovers | Best Monkey Bread Recipe
How to Make a Puff Pastry Tart | Cherry Chocolate Tart
How to Make Almond Paste | Homemade Marzipan
Passion Fruit & Pecan Choux | How to Make Perfect Cream Puffs
Mango Ravioli with Caramelized Cilantro Pesto | How to Plate a Restaurant Dessert
The Passion Fruit Inspired by Cédric Grolet
Candied Lemon & Pepper Éclairs | Homemade Glazed Éclairs
How to Make Chocolate Chip Cookies | The Easiest Three Chocolate Cookies
How to Make a Sweet Club Sandwich | Apricot & Pecan Club Sandwich
The Pear Inspired by Cédric Grolet