A Taste Of K

"No one way to create a dish, from my kitchen to your belly" -K

Welcome to A Taste Of K. On A Taste Of K, K will show you how she moves around in the kitchen making different types of dishes from her culture & others. The main focus will be on Haitian cuisine. K will also show you how she whips up different culture meals that she have learned along the way as well as trying new recipes. Video Schedule: EVERY Wednesdays @8am EST & some Saturdays @8am EST | You can find videos in 2 languages: English & Kreyol/Haitian-Creole.

Byenveni nan channel A Taste Of K. Sou A Taste Of K, K pral montre ou ki jan li fe diferan kalite soti manje, espesyalman, manje Ayisyen. K pral montre w ki jan li fe manje ki soti nan lot kilti diferan ke li te aprann, ni tou la p eseye reset nouvo. Videyo: chak Mekredi ak kek Samdi 8am EST | W ap jwen videyo an lang Angle ak Kreyol.

YEA ✔️ OR NAY ❌️?! | SAUSAGE STRIPS | SAUSAGE EGG & CHEESE BAGEL USING SAUSAGE STRIPS | A TASTE OF K

YEA ✔️ OR NAY ❌️?! | SAUSAGE STRIPS | SAUSAGE EGG & CHEESE BAGEL USING SAUSAGE STRIPS | A TASTE OF K
SWEET POTATO CASSEROLE + MARSHMALLOW | ARE YOU EATING THIS AS A SIDE DISH OR DESSERT? | A TASTE OF K

SWEET POTATO CASSEROLE + MARSHMALLOW | ARE YOU EATING THIS AS A SIDE DISH OR DESSERT? | A TASTE OF K
STEWED COW FEET | RAGOUT PYE BÈF • RAGOUT PIED BOEUF || A TASTE OF K

STEWED COW FEET | RAGOUT PYE BÈF • RAGOUT PIED BOEUF || A TASTE OF K
AIR FRYER COOKING | CRISPY HOT HONEY CHICKEN WINGS ||🔥🍯 || A TASTE OF K

AIR FRYER COOKING | CRISPY HOT HONEY CHICKEN WINGS ||🔥🍯 || A TASTE OF K
MAKING FRENCH TOAST USING A LOAF OF WHITE CRUSTY BAGUETTE || A TASTE OF K

MAKING FRENCH TOAST USING A LOAF OF WHITE CRUSTY BAGUETTE || A TASTE OF K
MAKING CAROLINA GOLD BABY BACK RIBS IN THE OVEN - LOW AND SLOW || A TASTE OF K

MAKING CAROLINA GOLD BABY BACK RIBS IN THE OVEN - LOW AND SLOW || A TASTE OF K
HOW I MAKE THE EASIEST DEVILED EGGS || A TASTE OF K

HOW I MAKE THE EASIEST DEVILED EGGS || A TASTE OF K
MEATLESS BBQ BAKED BEANS | HOW I JAZZ UP A 28 OZ CAN OF BAKED BEANS | MEATLESS || A TASTE OF K

MEATLESS BBQ BAKED BEANS | HOW I JAZZ UP A 28 OZ CAN OF BAKED BEANS | MEATLESS || A TASTE OF K
HAITIAN STYLE MEATLESS SPAGHETTI USING BABY BELLA MUSHROOMS | ESPAGETI SAN VYANN || ATASTE OF K

HAITIAN STYLE MEATLESS SPAGHETTI USING BABY BELLA MUSHROOMS | ESPAGETI SAN VYANN || ATASTE OF K
COCONUT WHITE RICE 🥥🍚 || SIMPLE INGREDIENTS BUT PACKED WITH FLAVOR || A TASTE OF K

COCONUT WHITE RICE 🥥🍚 || SIMPLE INGREDIENTS BUT PACKED WITH FLAVOR || A TASTE OF K
CURRY COCONUT SHRIMP | STEWED SHRIMP IN A DELICIOUS CURRY AND COCONUT SAUCE || A TASTE OF K 🥥🦐

CURRY COCONUT SHRIMP | STEWED SHRIMP IN A DELICIOUS CURRY AND COCONUT SAUCE || A TASTE OF K 🥥🦐
3 CHEESE JUMBO STUFFED SHELLS || RICOTTA 🧀 PARMESAN 🧀 MOZZARELLA 🧀 || A TASTE OF K

3 CHEESE JUMBO STUFFED SHELLS || RICOTTA 🧀 PARMESAN 🧀 MOZZARELLA 🧀 || A TASTE OF K
BANG BANG SHRIMP | CRISPY GOLDEN BROWN SHRIMP WITH A SWEET & SPICY BANG BANG SAUCE || A TASTE OF K

BANG BANG SHRIMP | CRISPY GOLDEN BROWN SHRIMP WITH A SWEET & SPICY BANG BANG SAUCE || A TASTE OF K
QUICK & EASY ITALIAN PASTA SALAD USING ITALIAN SALAD DRESSING || A TASTE OF K

QUICK & EASY ITALIAN PASTA SALAD USING ITALIAN SALAD DRESSING || A TASTE OF K
BOUYON SOS PWA NWA | HAITIAN BLACK BEAN SOUP || A TASTE OF K

BOUYON SOS PWA NWA | HAITIAN BLACK BEAN SOUP || A TASTE OF K
SOUTHWEST CHIPOTLE CHICKEN SALAD WRAP UNDER $10 || USING CHOPPED SALAD KIT || A TASTE OF K

SOUTHWEST CHIPOTLE CHICKEN SALAD WRAP UNDER $10 || USING CHOPPED SALAD KIT || A TASTE OF K
AIR FRYER COOKING || BBQ PORK BELLY BITES IN THE AIR FRYER || PORK BELLY BURNT ENDS || A TASTE OF K

AIR FRYER COOKING || BBQ PORK BELLY BITES IN THE AIR FRYER || PORK BELLY BURNT ENDS || A TASTE OF K
AIR FRYER COOKING | MAKING WHOLE QUAILS IN THE AIR FRYER | #QUAIL || A TASTE OF K

AIR FRYER COOKING | MAKING WHOLE QUAILS IN THE AIR FRYER | #QUAIL || A TASTE OF K
HOMEMADE BANANA BREAD🍌🍞 || A TASTE OF K

HOMEMADE BANANA BREAD🍌🍞 || A TASTE OF K
FRIED CALAMARI WITH A GARLIC AIOLI SAUCE | A TASTE OF K

FRIED CALAMARI WITH A GARLIC AIOLI SAUCE | A TASTE OF K
MACARONI

MACARONI "CRAB" SALAD | SALAD MAKAWONI AVÈK SIRIK || A TASTE OF K
BACK OF THE BOX RECIPES | CORNBREAD USING DIXIE LILY BUTTERMILK CORNMEAL RECIPE || A TASTE OF K

BACK OF THE BOX RECIPES | CORNBREAD USING DIXIE LILY BUTTERMILK CORNMEAL RECIPE || A TASTE OF K
GRITS || HOW I MAKE THE EASIEST CREAMIEST GRITS USING A FEW INGREDIENTS || A TASTE OF K

GRITS || HOW I MAKE THE EASIEST CREAMIEST GRITS USING A FEW INGREDIENTS || A TASTE OF K
FRIED CATFISH | CHECK OUT HOW I MADE THESE CRISPY FRIED CATFISH FILLETS || A TASTE OF K

FRIED CATFISH | CHECK OUT HOW I MADE THESE CRISPY FRIED CATFISH FILLETS || A TASTE OF K
DEJENE: YAM JÒN BOUYI AVÈK ZE | BREAKFAST: BOILED YELLOW YAM WITH FRIED EGGS || A TASTE OF K

DEJENE: YAM JÒN BOUYI AVÈK ZE | BREAKFAST: BOILED YELLOW YAM WITH FRIED EGGS || A TASTE OF K
JASMINE RICE + BULGUR WHEAT || DIRI AVÈK BLÈ || A TASTE OF K

JASMINE RICE + BULGUR WHEAT || DIRI AVÈK BLÈ || A TASTE OF K
JI PAPAY FRÈZ AVÈK FIG MI || PAPAYA STRAWBERRIES BANANA SMOOTHIE || A TASTE OF K

JI PAPAY FRÈZ AVÈK FIG MI || PAPAYA STRAWBERRIES BANANA SMOOTHIE || A TASTE OF K
HOW I MAKE THE EASIEST HAITIAN STYLE OATMEAL PORRIDGE - AVWÀN || A TASTE OF K

HOW I MAKE THE EASIEST HAITIAN STYLE OATMEAL PORRIDGE - AVWÀN || A TASTE OF K
FAIL TO SAVE | WHAT I ORDERED SHRIMP CHOW MEIN | WHAT I GOT CHOP SUEY WHAT I MADE?! | A TASTE OF K

FAIL TO SAVE | WHAT I ORDERED SHRIMP CHOW MEIN | WHAT I GOT CHOP SUEY WHAT I MADE?! | A TASTE OF K
HAM FRIED RICE IN LESS THAN 30 MINUTES || A TASTE OF K

HAM FRIED RICE IN LESS THAN 30 MINUTES || A TASTE OF K