DIGITAL FOOD NETWORK
Digital Food Network is an interactive channel that brings you tutorials for the top recipes from the world’s best known chefs. We combine a passion for cooking with an eye for detail, providing you with detailed instructions for preparing the most delicious dishes that you’ll enjoy for years to come.
We take you on a mouthwatering journey, where we teach you how to prepare dishes such as: Duck Steak, Carpaccio, Chicken Facon and Roasted Peaches just to name a few. We bring you tempting cuisines from Europe and around the world.
CUISINE CULTURE – Blue Fish Tuna Sashimi & Spanish Vinegar (With Chef Yarden Shay)
CUISINE CULTURE – Dried Aged Fish With Beurre Blanc (With Chef Yarden Shay)
CUISINE CULTURE – "Tomato Salad With Raspberries Vinaigrette" (With Chef Yarden Shay)
CUISINE CULTURE – "Fish Gnocchi" (With Chef Yarden Shay)
CUISINE CULTURE – A Culinary Journey In 4 Dishes (With Chef Yarden Shay)
A Unique Gastronomie experience at l’Auberge Des Templiers
Michelin Star Luc Huysentruit shows his Culinary wonders at his Restaurant in Venice of the north
Celebrating a Culinary Master: Remembering Michelin Star Chef ROLAND PIERROZ'S
THIERRY MARX: 2 Michelin Star Chef's Signature Style Unveiled
Michelin Star Magic: Chef Laurent Blondin's Signature Dishes Unveiled
Michelin Chef Franck Salein cooks Pumpkin Cappuccino with Cardamon a super delight
Michelin Star Chef Etienne Krebs cooks for you his signature dishes
Johann Lafer's Culinary Masterpieces 4 Stunning Dishes Revealed! #michelinstar #chefs #oldrecipe
Master the Art of Cooking with Michelin Star Chefs Beatrice and Jacques Ribourel
Classic recipes by the legendary 3-Michelin-star chefs Jacques and Laurent Pourcel
Venison with poached pear and beetroot by 2 Star Michelin Chef Roger Souvereyns
Classic recipes by the legendary 3 Michelin stars ROGER VERGER
2-Star Michelin Chef Roger Souvereyns how to cook Raw French foie gras
The Travelling Gourmet - Le Chateau de Trigance Classic Michelin Star Recipes
2-Star Michelin Chef Roger Souvereyns cooking amazing mouthwatering 3 dishes
Culinary Masterpiece Pepper Duck Steak with Porto & Cognac Recipe by Michelin Star Chef Michel Trama
Grilled Langoustines by another Legendary 3 Michelin Star Chef: MARC VEYRAT!
The Legendary 3 Michelin Stars Roger Vergé & his famous red rock mullets! (English subtitles)
Jonathan Portela Executive Chef@ The Legendary Restaurant "The Little Door", Los Angeles
Another Tour de Force of Michelin Star Michael Nizzero
Суфле из ревеня с ноткой малины от шеф-повара Алена Ру, удостоенного трех звезд Мишлен
Tronconnettes de Homard by 3 Michelin Star Chef Alain Roux
Kid's Fruit Salad: A Michelin Star Dessert Made Easy By Michelin Star Chef Michael Nizzero
Малиновое суфле от шеф-повара Майкла Ниццеро, удостоенного звезды Мишлен
Eton Mess: A Michelin Star Dessert Made Easy By Michelin Star Chef Michael Nizzero