Chef Nanu
Join me in adventures of Italian cooking! I was born in Calabria, in Southern Italy, and moved to the U.S. at age 9. To this day I still love cooking recipes from home. I hope you will enjoy them, too. I use a lot of vegetables, so I think vegetarians will appreciate many dishes here. Salute!
#italiancooking #chefnanu
Meatballs
Deep Dish: Double-Decker 'Lasagna Pizza'
Hot Pepper Calzone
Uncle Joe's Minestrone
Italian Taralli Pretzels
Stuffed Pepper Stromboli
Southern Italian Citrus Biscotti with Nuts
Mediterranean Tomato & Potato Salad
Beef & Mushroom Eggplant
5 Cheese-y Lasagna
Stuffed Bell Peppers
5-Cheese Eggplant Parmesan with Zucchini
Propata - Calabrese Potato Dumplings