Passing It On
Leaving a culinary legacy
Food is an integral part of our culture. The mere smell of our favourite dish reminds us of how Grandma use to make it. Nostalgia sends us hurtling down memory lane to those cherished moments when we “broke bread” with our loved ones. Sadly, family recipes are forgotten. Lost in time because the next generation couldn’t spare a moment so that their parents could pass the baton to them. We’re rapidly replacing our cultural heritage with fast food.
Passing it on is a project born out of this need. A need to document our heritage. To allow each generation to leave a culinary legacy.
We look forward to your feedback. Feel free to leave comments, whether it’s an alternative method, suggestion or just a thank you to the folks that had the courage to share their recipes. We hope that you will find the recipes useful. Enjoy!
Custom Family Tree & Cookbook
Samp & Chicken Recipe
Rosella Jam
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Smoked Buffalo Style Chicken Wings Recipe
Jackfruit Curry Recipe
Luffa Curry Recipe
Mince Samoosa
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Smoked Cocktail Sauce Recipe
Alcohol & Egg Free Tiramisu Recipe
Charred Pepper Dip Recipe
Mince Curry Recipe
Grilled Prime Rib
Once upon a sandwich
Fried Potato Peels
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Wood Fired Guacamole
Love Puffs of Pleasure Recipe
Рецепт сахарного манго
Smoked Jack Frost Cocktail Recipe
Wood Fired Seafood Bisque
Chickpea Salad
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Smoke Infused Ricotta Pastry Horns
Ice Cream Cake Recipe
Bombay Crush Recipe
Double Smoked Ham Recipe
Quick Turkey Drumsticks
Wood Fired Clams Casino