twf vlogs
Upcoming: Food reviews of Yoshii's Omakase (Sydney) & INITA (Taipei) 😊 Hi, I enjoy eating and documenting my meals. Subscribe to hear about my latest makan find and occasional attempts at non-food vlog :)
* Makan = Food
** I pay for all my meals
Hungry Ghost month: What we prepared & how we prayed at a Taoist shrine | Life in Singapore Vlog
One of Singapore’s hardest-to-book restaurants. What’s like to finally dine here | Mustard Seed
Recommended by Michelin star chef for French cuisine in Aomori. What a delightful find! | Kashu
Dining at Hokkaido number 1 tempura restaurant (according to Tabelog) | Tempura Araki
Non-stop umami! My ¥33k 14-course French lunch, showcasing Chef’s originality | Shimoyamite Naeizuru
Dining at Hokkaido number 1 sushi restaurant with 2 Michelin stars | Sushisai Wakichi
Have you tried these gigantic shaved ice dessert called kakigori in Japan? | Ice Sayuri
Amazing 19-courses Italian meal centred around Chef’s homemade cured meats 😍 | Parco Fiera
Winter is a great season for kaiseki! With special treat of cod milt and female snow crab 😍 | Nukumi
I planned 3 months in advanced to secure a reservation at this Michelin restaurant in Seoul | Solbam
Kitchen ‘CPR’: Chef revives olden days recipes. But will it suit modern-day palate? | Onjium
Most romantic restaurant in Seoul! Every day's Valentine Day at this Michelin rest. | L’Amant Secret
First of its kind in Seoul. Innovative culinary experience of digital art & crab cuisine | Kani Lab
Singapore's first hawker style SG-Japanese fusion dining (feat. K-pop group BLACKPINK? 🤫) | Ovenbird
Incredible meal. My favourite (local) restaurant for 2023! | Suzuki Omakase | Singapore Food Review
Chef Hong may have relocated a few times, but his neta remain as thick as good old days | Meii Sushi
Singaporean cuisine like no other. Think upgraded chilli crab & mee sua, etc | Foliage Restaurant
Suddenly closed to rebrand? Revisited out of curiosity! | Kappo Sho | SG Japanese Kaiseki Review
Singapore tiniest pizzeria by MasterChef SG Judge Bjorn Shen! A curry omakase special | Small's
Burnt a hole in my wallet on Michelin Aussie BBQ. S$400 per pax! 😱 Worth the splurge? | Burnt Ends
My not so ordinary weekend: Guan Yin Dan at a Taoist shrine | Living in Singapore Vlog
Beautiful French-Japanese meal. This restaurant is definitely one to watch! 🥰 | Chaleur Singapore
Revisited the OG for aged sushi, but paid $500 for falling apart shari!?! | Ashino Singapore
Do we have our next NAE:UM or Meta? | ONMI Korean Restaurant | Honest Singapore Food Review
Is it worth the wait & hefty price tag? | Sin Huat Eating House | Singapore Seafood Food Review
Witnessing Mazu pilgrimage in Taichung | Taiwan Travels | Day in My Life as a Taoist Vlog