AhQiang Eat

Ah Qiang's Braised Offal Unboxing! The offal is stewed until tender and incredibly delicious!

His father-in-law gave him over ten kilograms of beef bones! Ah Qiang simply stewed them!

Ah Qiang's spicy blood curd is so delicious it's almost unfair!

Ah Qiang's beef brisket was incredibly tender! The broth was thick and perfect with rice!

Giant roasted lamb leg! Ah Qiang's lamb leg has a crispy skin and is bursting with juice!

The braised pork ribs that A-Qiang made were so tender and fall-off-the-bone delicious!

Spicy and addictive Mao Xue Wang (Sichuan-style spicy blood curd) – not enough rice!

Ah Qiang's braised pork intestines and pork belly are a divine combination! Soft, chewy, and juicy!

Ah Qiang's braised pork rice was so good that the sauce made the rice sticky!

Ah Qiang's braised pork is tender and juicy, melts in your mouth without being greasy!

Ah Qiang boasted about the Manchu Han Imperial Feast, so delicious it made your mouth water!

Ah Qiang got up early and made a big bowl of instant noodles. It was so satisfying!

The pork intestines were so chewy and fragrant, and the thick sauce was absolutely delicious!

Ah Qiang slurped up the braised pork with vermicelli in gravy! Three bowls of rice weren't enough!

Ah-Qiang's Korean army stew is so fragrant that not a drop of broth is left!

Braised chicken drumsticks bring double the happiness, and this is so delicious with rice!

Ah Qiang's braised pork is amazing! It's sizzling with oil and smells so good when mixed with rice!

Who can resist this bowl of milky white pig's trotters? The trotters melt in your mouth!

Will he fail at making Inner Mongolia's signature dish, braised mutton and eggplant?

The key to instant noodle cooking: use minimal ingredients to create a ramen-eating frenzy!

Ah Qiang's hot pot bowl is bigger than his face, allowing him to enjoy tripe freely!

Ah Qiang's braised pork knuckle rice is so delicious, one bite and your soul will soar!

Ah Qiang's lazy version of braised pork rice is absolutely amazing with braised pork and rice!

Ah Qiang's braised pork ribs in an iron pot were so tender and bouncy!

The new braised pork sauce is absolutely divine! It smells so good you'll want to lick the screen!

Ah Qiang makes "spicy stir-fried steak", it's spicy, delicious and satisfying!

Ah-Qiang makes "homemade braised pork" that melts in your mouth!

A-Qiang makes authentic Inner Mongolian braised noodles, the noodles soaking up all the broth!

Ah Qiang made a pot of cured pork noodles. The pork belly mixed with the noodles was so delicious!

Ah Qiang made beef brisket with egg fried rice, it was so satisfying!