Cookin' Wit Tha Jacobs
Just Two people who love cooking and each other. Mrs. Jacobs is from Texas with a background in down south Texas soul food cooking. Mr. Jacobs is from Louisiana with a background in down south Louisiana soul food cooking. We are base in Houston, TX and we cook Creole, BBQ, Cajun, Tex-Mex, Seafood, Italian, India, Caribbean, Asian, Soul food, and any cuisine we find pleasing to us. You will always get well flavored dishes that is delicious home-cooked recipes that is sometimes spicy, sweet, and savory or all 3 at the same time. We will provide clear step by step instructions. Every recipe we share is inspired by tradition, creativity, love for food, and our love for different cuisines from other parts of the world. Also we will share different restaurant experiences and places we have been.
ПРИГОТОВЛЕНИЕ ЕДЫ. НЕСКОЛЬКО ВЕЩЕЙ С СОБОЙ
ВКЛЮЧАЮ В СВОЙ ЗАВТРАК ЛАВАШ САЛАТ
КАК ПРИГОТОВИТЬ БУРГЕР-БОУЛ
JULEP HOUSTON BOURBON TASTING FESTIVAL 9 29 2024
SPICY CREAMY CHICKEN LEGS WITH ELBOW NOODLES
UPDATED HOW TO MAKE HOMEMADE CHILI
COPYCAT SALATA WRAPS THA JACOBS WAY
THE WARWICK HOUSTON REVIEW 6-18-24
HOW TO MAKE PHILLY CHEESESTEAK PASTA
HOW TO MAKE BEEF AND BROCCOLI
HOW TO MAKE HOMEMADE MEATBALLS AND GRAVY
HOW TO MAKE CREAM OF MUSHROOM CHICKEN & RICE ON THE STOVE
HOW I SMOKE A BRISKET
HOW TO MAKE BEEF TORTELLINI PASTA (RED SAUCE)
HOW TO MAKE STONEFIRE NAAN BREAD
HOW TO SPICE UP BUTTER CHICKEN FROM SAM'S CLUB
PAPPAS BAR-B-Q WESTCHASE REVIEW
HOW TO SEASON PORK RIBS FOR BAR-B-QUEUING "SMOKING ON THE PIT"
HOW TO SEASON A BRISKET FOR SMOKING ON THE PIT
HOW TO SEASON PORK NECK BONES FOR BAR-B-QUEING
PHILLY CHEESE STEAK TIKTOK RECIPE
HOW TO MAKE SWEET RICE (PORRIDGE)
HOW TO MAKE MY FAVORITE KOOL-AID FLAVOR
HOW TO MAKE CHICKEN AND SHRIMP FETTUCCINE ALFREDO
HOW TO MAKE BEEF ROAST WITH POTATOES & CARROTS IN THE OVEN
PORK NECK BONES IN THE OVEN
MARVINO'S ITALIAN STEAKHOUSE
HOW TO MAKE MINI PIZZAS WITH NAAN BREAD
HOW TO MAKE SMOTHERED TURKEY WINGS IN THE OVEN
LOUISIANA CAJUN CRACKERS SALSA VERDE FLAVOR