kand matbaxi

Bread baked on a barrel and rustic cooking

Cooking steak with fresh vegetables and baking bread

Recipe for fried beef liver with fresh vegetables and salad in rainy Village

Daily village life in iran; baking lavash bread and making jam

A combination of cooking in the snowy and cold weather of the village

Cooking pumpkin with rice, milk and smoked fish autumn snack

lamb leg grilled over fire and tomato rice

The best recipe for crispy and delicious fried samosa

Cooking chicken thighs in the oven with pan bread; rustic cooking on rainy day

Real rural life; making cheese, yogurt and rustic bread

Fishing in the Iranian river and a combination of cooking fish

Cooking crispy samosa with lamb leg, fried and baked in the oven

Revival of Traditions: Cooking Sirabi with Wheat Bulgur and Burani Yogurt

Cooking stuffed chickens on the fire and in barrels and coleslaw

Baking voluminous breads with wheat flour and barley flour and grilled potatoes

Cooking whole lamb in handmade oven in village

Cooking fried quail with walnuts and rice

Daily village life in Iran! Baking golden bread in two ovens with bean stew

Cooking beef ribs, cheese potatoes and salad

Full Fried chickens with chips and cheesy sauce and bread

One hour cooking with beef, beef thigh and veal shank

Baking pizza in a barrel with the perfect dough recipe in village

Butchering lamb and cooking it with plenty of onions

Grilled beef muscle in a clay oven and cooking rice with bone broth

Daily village life: a combination of types of bread baking in the village

Cooking Fried chicken with honey sauce, cheesy spaghetti and salad

Baking Uzbek bread in a rustic kitchen oven and making eggplant omelette for dinner

Minced meat rolled with cheese and vegetables with sauce and salad

Rural life; baking lavash bread on a barrel and Cooking lamb liver, kidney and heart

Beef steak with pepper sauce recipe in the village