Blooming Wildwood Homestead
Welcome to Blooming Wildwood Homestead! In May of 2021, I moved my urban homestead to the country. Lot's of things are happening here in the Pacific Northwest. Living on the homestead, there is never a dull moment. We are seed starting, gardening, and seed saving. The orchard needs tending and training. After all the good food is harvested, I am showing you how I preserve food so that I have it for the winter. Additionally, I am working on using sourdough starter in my baked goods and so much more. Enjoy the journey as I share with you some of the things I am doing and learning around the homestead!
A Fresh Start for A New Year!
Pantry Challenge Time: 5 Reasons to Join
Raised Bed Potatoes - Another Small Space Solution
Potato Harvest from Trash Cans
Irresistible Marionberry Jam
Save Money with These 5 Budget-friendly Food Preservation Tips
PANTRY CHALLENGE in June?
10 CANNING ESSENTIALS You May Want to STOCK UP On NOW
Is Comparison Holding You Back?
Growing STRAWBERRIES At Home
Budget Friendly Dollar Tree Vertical Planter
Putting Together Galvanized Raised Beds + Let's Catch Up
Setting Up Seedling Heat Mat for Pepper Seeds & Herb Seeds
March Minutes Matter Challenge
5 Lessons from the PANTRY CHALLENGE
Why Start Growing Your Own Food?
Planning the Garden for the Pantry - Pantry Challenge Week 8
Stocking the PANTRY with Staples
Pantry Challenge Week #5
It is Time to Start Doing and Stop Just Dreaming
Restock the Pantry from the Backyard - Pantry Challenge Week #4
Planting the Satsumas
Pros and Cons of Buying in Bulk - Pantry Challenge Week #3
5 Seed Purchasing Mistakes
Quick and Easy Pantry Meals: Week 2 of the Pantry Challenge
Buried At the Bottom - Pantry Challenge Week 1
5 Things to Do When Waiting to Homestead
PANTRY CHALLENGE 2023!
Merry Christmas to You!
5 Considerations BEFORE Starting A Homestead in 2023