The Green Institute (theGreenHQ)
Professor Chris Rogers: A Theory of Change for (More) Liveable Cities
Shubham Awasthi: Vermicomposting as a Sustainable Solution for Enhancing Soil Health and Food
Q & A Section 3: with Dr. Eghosa Ekhator and Dr. Eghosa Ekhator
Q & A Section 2: With Professor Ataur Belal, Dr. Nana Osei Bonsu and Dr. Helen Onyeaka
Dr. Helen Onyeaka: Closing Remark
Dr. Eghosa Ekhator: Sustainable Development and Courts: Perspectives from Africa
Dr. Mohamed A. Abdallah: Innovative Sustainable Solution for Removing Emerging Contaminants
Dr. Helen Onyeaka: People, Planet, and Policy in Practice: Collaborative Pathways
Dr. Nana Osei Bonsu: The Long Game to Sustainable Transport: Decarbonising Global Value Chains
Professor Ataur Belal: UN Sustainable Development Goals (SDs), Translation and Accounting.
Professor Ian Jefferson: How Can Urban Underground Space Support Sustainability 360°
Q & A Section 1: With Dr. Nur Gundogdu, Professor Hisham Farag
Professor Hisham Farag: Are Institutional Investors Responsible.
Dr. Nur Gundogdu: Digital Transformation for Sustainability.
Professor Francis Pope: The Role of Art and Science Collaboration for Driving Sustainability.
Professor David M. Hannah Opens 2025 World Sustainability Conference
Dr. Adenike Akinsemolu: Welcome Address
Q & A Section: With Sakshi Gupta, Lakshita, Arowolo Aminat
Dr. Adenike Akinsemolu : Closing remarks on World Food Day 2025
Arowolo Aminat Multimodal AI for Forecasting Agricultural Risk Hotspots Using Satellite
Lakshita Health-Tech Inspired Biotechnology for Climate-Resilient Crops
Sakshi Gupta Co-creating sustainable nutrition guidelines for The Gambia through stakeholder
Mr Emmanuel Onwi Promoting Global Food Security and Sustainability
Dr. Yevheniia Varyvoda Factors Influencing the Adoption of Sustainable Agricultural practicies
Q & A Section: With Dr. Nurul Hawa Ahmad, G.A.S. Ginigaddara
Prof. G.A.S. Ginigaddara: Ancient Guardians of Our Plates Contribution of Seasonal Ranks to the
Dr. Nurul Hawa Ahmad: Microbiological Predictive Modeling as a tool to Strengthen Food Safety Risk
Dr. A. Akinsemolu spoke on Promoting Global Food Security and Sustainability
Dr. Adenike Akinsemolu: Opening Remark World Food Day 2025
Officially Green Series: Can true love exist without suffering and sacrifice?