MSU Cover Crops & Soil Health Team
Agriculture continues to be one of the fastest growing sectors of the state’s economy. Michigan State University Extension (MSUE) works to ensure that the industry has a thriving knowledge base to help it become more competitive in local, state, national and international markets. The Cover Crop & Soil Health Team works to increase farmers’ success, not only financially, but also in protecting the environment and soil health through applied research.
Underwear Experiment - Part 1
Underwear Experiment - Part 2
Cover Crops Virtual Field Day - Q&A
Cover Crops Virtual Field Day - Introduction
Cover Crops Virtual Field Day - Forage and Grazing Breakout Room
Cover Crops Virtual Field Day - Timing Breakout Room
Cover Crops Virtual Field Day - Soil Health Breakout Room
Evaluating Soil Health in a Soil Pit
Compaction Remediation with Cover Crops
Cover Crops Virtual Field Day - Kellogg Biological Station
Cover Crops Virtual Field Day - D'Arcy Farms
Innovative Cropping Systems Virtual Field Day - Dry Beans
Innovative Cropping Systems Virtual Field Day - Hasenick Brothers Farm
Innovative Cropping Systems Virtual Field Day - Planting Cover Crop Mix
Innovative Cropping Systems Virtual Field Day - Relay Cropping
Cover Crops Virtual Field Day - Central
Cover Crops Virtual Field Day - Upper Peninsula
Herbicides and Cover Crops: What Can I Use?
On Farm Research: Cover Crop Interseeding and Seeding Rates
Designing A Better System for Broadcast Interseeding
MSU Cover Crop Variety Trials
Can Cover Crops Control Marestail (Horseweed)?
Intermediate Wheatgrass as a Cover Crop - Part 1
Intermediate Wheatgrass as a Cover Crop - Part 2
Rye Grass as a Cover Crop
Oats as a Cover Crop
Cereal Rye as a Cover Crop
Cover Crop Species Mixtures
Selecting Cover Crop Species for a Mixture
Nitrogen and Cover Crops