Johan Magnusson
My name is Johan Magnusson, also known as Big Swede BBQ, and welcome to our Cooking Channel!
We created this channel to help people cook tasty food outdoors. We love cooking in our backyard, over an open fire, out in the wilderness or on a parking lot with friends.
Everything you can cook in a kitchen, you can cook outdoors. On this channel you will find fun and different recipes. We always look for new ingredients or new techniques. Most of all, we enjoy good food!!
Please join us in cooking some!!!
Happy Grilling!!
Нарезка, которую вам не хватает: куриные устрицы в вине | Sot L'y Laisse Au Vin
Пицца Iberico Secretos, приготовленная на дровах, с соусом Béarnaise — новый уровень!
Самое дорогое тако за 24 тысячи, которое я когда-либо делал — Iberico Presa & Caviar!
Рибай из вагю по-ковбойски на дубовых дровах
Любители морепродуктов: обязательно попробуйте это рагу из палтуса и гребешков
Жареный стейк из говядины иберико с тропической сальсой — ВЗРЫВ ВКУСА!
Инфракрасный гриль BIG HORN 1500°F — стейки, как в стейк-хаусе, за 2 МИНУТЫ
Тако с лососем и икрой — настоящая роскошь в каждом кусочке!
Лучший рецепт чили из свинины Green Hatch | Мы использовали иберико коппа
Любители чили Green Hatch — эти ребрышки иберико для вас
Unboxing the ChangBERT Induction Top + Iberico Cheesesteak Sandwich!
Iberico Secretos Seared in Beef Tallow Fire – Flambadou Finish!
We Boosted This Tomahawk with Umami and It’s Insane!
Spanish Smashburgers with Iberico Pork – Grilled to Perfection
Welcome to our Big Swede BBQ YouTube channel!!
We Made Tartare with the Most Luxurious Prawns - Carabinero Magic!
King Ora Salmon Ceviche – The Ultimate Summer Dish!
Alaskan Halibut Like You've Never Seen – Fire-Seared with Tallow
Sous Vide Duck Breast with Cauliflower Purée – Elegant and Easy!
We Grilled Carabinero Prawns and They Were Insanely Good!
Next-Level Pork: Iberico Pluma with Rich Sherry Reduction Sauce!
These Iberico Ribs with Tuscan Herbs Are Off-the-Charts Good!
Carbonara + Risotto = Ridiculously Flavorful and Rich Dish
Iberico Pork Chops with Sweet & Smoky Roasted Peppers Sauce!
Memorial Day Special – Grilled Iberico Presa with Cowboy Butter
Pan-Seared Iberico with Fresh Herbs and a Hit of Lemon Zest!
A Fresh Take on Pork & Peas – With Iberico Loin and Baby Gems!
Steak Diane, but Better – Iberico Pork Takes It to the Next Level!
Iberico Skirt Steak Salad That Hits Every Flavor Note!
The Best Hash You’ll Ever Eat – Iberico, Wagyu & Poached Egg!