The Soil Connection

Based in Southern Tasmania, Dan and Sarah raise their 7 free-range Kids on a Whole Food Plant Based diet. From a suburban plot on the outskirts of a little country town, they grow from a biodynamic, soil regeneration mindset.

Dan is a landscaper, agronomist and living soil enthusiast, who grows food without inputs and allows the microbiome do the work of producing healthy food for the family.

Sarah is the free-schooling, garden to plate, whole food family chef with a deep passion for helping humans understand our connection to soil and all things nature-made.