Trieu Thuy Daily Vlog
Welcome to Trieu Thuy — a heartfelt space that captures the simple and genuine moments of rural life in Vietnam.
Every day, I go deep into the forest to collect wild fruits, herbs, and nature’s hidden treasures. Then I bring them home to prepare, dry, or sell at the local market — small but meaningful tasks that reflect my love for the countryside.
This channel is a humble journey between people and nature — where you can feel the sound of flowing streams, the rhythm of daily work, the lively voices at the village market, and the quiet smiles of hardworking villagers.
👉 Please SUBSCRIBE to join me in exploring the peaceful and authentic beauty of rural life — simple, honest, and full of resilience.
#farm #farmlife #harvest
Harvest Sour Plums – From Countryside Orchards to a Flavor Packed Chili Salt Snack
How to Make Seaweed Rice Balls – A Favorite Snack for Children
How to Make Black BANH CHUNG with Charcoal – Traditional Vietnamese Recipe
Harvesting Crisp Persimmons to Sell at the Market – Simple Joys of Daily Life
How to Cook Flavor Packed Stuffed Bamboo Shoots | A Mountain Specialty
Harvesting Bitter Melon at the Farm | Cooking a Delicious Meal for Little Nam
How to Make Perfect Cloud Egg Cake - A Soft, Fluffy Treat for Your Daily Life
Harvesting Ginger for Market | Cooking Flavorful Pork with Ginger Flowers
How to Cook Delicious Matcha Popcorn to Sell at the Market | A Snack You Can’t Resist
Harvesting Lemons to Sell at the Market – Cooking a Delicious Meal for My Son
How to Cook Mountain Style Dumplings with Eggs and Mushrooms | Delicious Traditional Recipe
Harvesting Pineapples in the Hill Country | A Peaceful Village Farming Day
How to Make Matcha Latte Mochi Cake | Unique Desserts from Japan, Korea & Vietnam
Harvest Bamboo Shoots and Make Traditional Fermented Sour Bamboo - Simple Village Life
How to Make Green Bean Rice Cakes in the Vietnamese Countryside – A Simple Homemade Recipe
Harvesting Banana Blossoms Deep in the Forest – The Beauty of Vietnamese Countryside Life
How to Make Colorful Sticky Rice with Green Bean – A Taste of Countryside
Harvesting Giant Cat Melons and Cooking Pig Feed - From Garden to Market
How to Make Orange Cake to Sell at the Market - Homemade Taste that Sells Fast
Harvesting Yardlong Beans and Living a Peaceful Rural Life - A Simple Countryside
How to Make Colorful Jackfruit Sticky Rice to Sell at the Market - Simple and Delicious
Harvesting FRESH LUFFA from the Garden – Delicious Stir Fried Chicken Recipe
How to Cook Traditional Vietnamese Banh TET – Countryside Cooking
Harvest Fresh TOAD FRUIT to Make Irresistible Salted & Chili Toad Fruit to Sell
Harvesting BANANAS and Ripening Them the Traditional Way for Sale - Village Life
How to Make Homemade Yogurt Bags with Mixed Fruits - Cooking with Trieu Thuy
Harvesting Wild Gam Fruits - Thuy’s Peaceful Morning in Nature
How to Cook MANDU Like in Korea – Juicy Meat & Shrimp Dumplings!
Farm Life Vlog: Harvesting & How to Cut a Pineapple Like a Pro - Trieu Thuy Daily Vlog