China Documentary
China Documentary Channel is dedicated to recording fascinating moments from nature, history, and culture and telling the stories of the Chinese people.
Risking Cliffs and Stings for Wild Honey | China Documentary
Hunting Wild Ginseng in China’s Deepest Forests | China Documentary
From Silk Road to Skylines | How Xinjiang’s Oasis Cities Came Alive | China Documentary
Where Time Reappears | Exploring Xinjiang’s Ancient Desert World | China Documentary
Into the Wild Heart of Xinjiang | The Mystery of the Tarim Basin | China Documentary
Altai Mountains: A Place Where Time, Life, and Humans Stand Still | China Documentary
The Mountains That Rule Asia | Inside Xinjiang’s Pamir Plateau | China Documentary
Why Xinjiang Is So Green — A Journey Through Ice, Rivers & Forests | China Documentary
How to ingeniously rebuild the Summer Palace with insufficient funds? | China Documentary
Yangshi Lei's last work: the tombs of empress dowagers Cixi and Ci’an | China Documentary
He rescued precious architectural drawings when the Old Summer Palace's burned | China Documentary
Can the Yangshi Lei family continue its glory with no one inheriting the skills? | China Documentary
20,000 archives saved by the legendary family revealed the architecture history | China Documentary
From wild to the garden, flowers carry emotions and bring charm to life | China Documentary
Stunning! It turns out that these flowers are brought from China | China Documentary
Planting 200 hectares annually, gardeners turned gobi desert into green homeland | China Documentary
Chinese workers recall the memories of building a steel plant on gobi desert | China Documentary
British explorer documented Jiayuguan's change from tradition to modernity | China Documentary
Swedish scholar called for the revival of the Silk Road at a critical moment | China Documentary
The "World's Most Majestic Fortress" was forced to close | China Documentary
Why did the 1st emperor of the Ming Dynasty decide to build Jiayuguan fortress? | China Documentary
Fried milk-tofu with oats tastes sweet but never cloying | China Documentary
What makes Ulanqab Niangpi different from Xi'an Liangpi (steamed cold noodles)? | China Documentary
100 apprentices are attracted for her smoked-chicken craft | China Documentary
This Ulanqab speciality will overthrow all your knowledge of potato cuisine | China Documentary
An accident occurs on Jiaolong's 100th dive | China Documentary
The submarine turns south toward the potential resource: "black smokers" | China Documentary
Chinese submarine explores unknown seabed in Indian Ocean for the first time | China Documentary
Which type of grass fed to cows raises milk yield & butterfat at the same time? | China Documentary
New variety's high density tolerance doubled the yield of oilseed rape | China Documentary