Rothamsted Research
Rothamsted is the longest running agricultural research station in the world, providing cutting-edge science and innovation for over 160 years.
Making art from old soil
Café Scientifique: The Search for the Youngest, Brightest Stars Within ‘the Swan’
What's in my lab? - Weed Scientist Dr Dana MacGregor
Café Scientifique: The Iron Age and Roman landscape at Rothamsted and nearby
Herbicide Resistance in Blackgrass
How can data scientists help farmers?
Café Scientifique - Small Creatures, Big Impact: How Microbes are Shaping Climate Change
Café Scientifique - Rothamsted Long Term Experiments, 19th Century Trials to 21st Century Science
Can regenerative farming deliver? A new long term experiment at Rothamsted aims to find out...
Are UK insect populations declining, and what’s causing the changes?
Café Scientifique - What you should know and what you probably don’t about dietary fibre
The Great British Soil Off
Day in the Life of a Science Cow
How collecting and analysing air-borne spores can help protect our crops
Post graduate Research and Study at North Wyke: Jiaqi Yan
Post graduate research and study at North Wyke: Hong Ye
Postgraduate research and training at North Wyke Farm Platform: Feihui Yu
Training Citizen Scientists to Monitor Sediment Pollution
What is the Scanalyser and what does it do?
What has Rothamsted Research ever done for YOU?
Resilient Farming Futures - data science and decision-making tools to future-proof farming
Future Proofing Rice: finding new traits for improved sustainability
Why choose Rothamsted?
My strange relationship with beetles