Bill Gates with Dolly Chai Wala

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Have you ever walked through the streets of india and came across open tea stalls of India? Did you know that the spices in Indian chai, such as cinnamon, cloves, and ginger, are rich in antioxidants? These compounds can help neutralize harmful free radicals in the body, potentially reducing the risk of chronic diseases like heart disease and cancer. Not only that, it also has aid to digestion with spices in chai, like ginger and cardamom, have been traditionally used in Ayurvedic medicine. Scientific studies suggest that these spices may help reduce bloating, indigestion, and nausea, promoting overall digestive health. So, before we dive into knowing more about the Indian chai, make sure to click that subscribe button if you don’t want this hot tea spill over you. OK!! Now, let us quickly jump into the video :
Chai is the Hindi word for tea, and in India, "chai" typically refers to a specific type of tea made with spices, milk, and sugar. Indian chai is often made with a blend of spices called "masala," which can include ginger, cardamom, cinnamon, cloves, and black pepper. Chai has been consumed in India for centuries and is deeply ingrained in Indian culture, often served to guests as a welcoming gesture. The practice of adding spices to tea likely originated in ancient Ayurvedic traditions, where spices were used for their medicinal properties. Chaiwallahs, or tea vendors, can be found on nearly every street corner in India, selling freshly brewed chai to locals and tourists alike. In India, chai is typically enjoyed multiple times a day, often with snacks like biscuits or samosas. While chai is traditionally made with black tea, variations using green tea or other types of tea have become popular in recent years. In some parts of India, particularly in the north, chai is brewed very strong and is known as "kadak chai. "Chai is often brewed using a special technique called "pulling," where the tea is poured back and forth between two containers to aerate and mix the ingredients. Chai is not only popular in India but has also gained popularity around the world, with many cafes and restaurants offering their own versions of this flavorful drink. Thanks for watching.