Perfect Smoked Prime Rib on the Weber Kettle (5 Must-Know Tips)
Автор: Racevice Smokehouse & Grill
Загружено: 2025-12-20
Просмотров: 103
Smoking a prime rib doesn’t have to be complicated. In this video, I break down 5 simple but critical tips to help you smoke a perfect prime rib on a Weber kettle every time.
Whether you’re cooking for the holidays or a special weekend cook, these tips will help you avoid the most common mistakes and let the beef shine.
The 5 Tips Covered:
1️⃣ Pick the right cut of meat
2️⃣ Season simply to let the beef flavor stand out
3️⃣ Protect the rib cap so it doesn’t overcook
4️⃣ Don’t overcook — allow for carryover cooking
5️⃣ Rest it properly for maximum juiciness
This method works great on a Weber kettle and focuses on temperature control, technique, and restraint rather than overcomplicating the cook.
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@TheGrillDads
• Perfect Prime Rib 2.0 🔥 a perfectly pink r...
Seasoned with,
@ParadisePepperCo. Money Rub &
@BigWicksLbkTX Tex-Mex Ranch Mix
@JealousDevil Lump Carcoal
@SmokeyWoodsBBQ Post Oak
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