How to Make Sundried Cheese Samosa At Home By Chef Prashant
Автор: Hopping Chef
Загружено: 2016-04-06
Просмотров: 332
These Sundried Cheese Samosas make a great snack for when you're hungry at odd hours. You could also prepare them and freeze them for later when you have guests over as surprises or rather short notices. Watch this video to learn how to make cheese samosas at home!
Ingredients:
For the filling:
200ml Oil
5 gm Ginger
40 gm Sundried Tomatoes
2 gm Peanuts
1 tbsp Black Pepper
2 gm Sugar
2 gm Salt
5 gm Cheese
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For the covering:
100 gm All Purpose Flour
1/2 tbsp Sugar
1/2 tbsp Salt
1/2 Tbsp Cumin Seeds
1/2 Tbsp Clarified Butter (Ghee)
Oil
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