Fonio Soup Recipe | African Comfort Food

Fonio is also known as Acha, Diri, Fundi, millet digitaire, Digitaria exilis, & Hungry Rice. My Vegan Fonio Soup is far from traditional, but is equally as good. Fonio porridge/soup is very delicios and filling. A bowl of this deliciousness, and you're up to a great start. Fonio is highly nutritious and it's quite inexpensive for what you get in nutritional value. Fonio still remains an unknown grain in the Western World, but I believe it would soon be well known.

Traditionally, Fonio (Acha) Soup/Porridge is cooked with a lot of meat and bones and I know for sure it's delicious because I've eaten it. Armed with the knowledge of it's deliciousness, I set out on a mission to make a Vegan (no animal by products) version of this wonderful dish. Now Vegans around the world can enjoy this scrumptious Fonio Recipe without traveling to Africa.

I'd like to mention that Fonio swells a whole lot and really fast when cooking, so you may need to constantly adjust your broth or whatever liquid you're using. I like mine a little thicker, but you can add a lot more liquid to get a watery consistency... That's usually how Fonio Porridge cooked in Jos, Nigeria. Feel free to add Red and Green Bell Peppers, and other alkaline approved veggies. I ran out of fresh veggies, so I made do with what I had.

Well, I hope you enjoyed this video. If you did, please don't forget to subscribe to my channel for more awesome content such as this Fonio Recipe. Also, please hit the like button and leave a comment telling me what recipes you'd like to see in future videos. Thank you for watching my Fonio Soup/Porridge/Gwote Recipe. I'll see you next week. The link below is an Amazon Affiliate Link:

Follow Grubanny on Instagram:   / grubanny  

Paid Links:
Organic Fonio: https://amzn.to/2SUBxSo
Baking Pan (Not Alkaline): https://amzn.to/3lDOo72
Glass Bowl: https://amzn.to/2YQ2IRb

PLEASE SUBSCRIBE: New videos every week! Grubannite