Hilsa Fish, Black Gram & Bottle Gourd Mixed Gravy Recipe - Delicious Bengali Village Food "Ghonto"
Автор: AroundMeBD
Загружено: 16 дек. 2022 г.
Просмотров: 1 316 304 просмотра
Mashkalai, Hilsa/Elish Fish & Huge bottle gourd mixed gravy curry recipe cooking by village women for 400+ people.
This food called in Bengali "Lao Kalai Ghonto" and kind of most delicious village food.
Ladies first cutting about 50-60 pieces bottle gourd into small small pieces and then they boiled it with black gram pulses.
Then they added lots of spice ingredient and at last added hilsa/ilish fish curry with mashed of bottle gourd.
After finish cooking women serve the food to whole village people.
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