Malai Chicken Recipe | White Chicken Curry | Easy Malai Chicken Recipe
Автор: savorflavor
Загружено: 2025-08-10
Просмотров: 94
Here’s a rich and creamy Malai Chicken cooked Mughlai style with tender chicken pieces marinated in curd, white pepper, and aromatic spices, slow-cooked in a buttery cashew cream gravy. This luxurious chicken curry pairs perfectly with naan, paratha, or jeera rice—an indulgence worth trying at home.
📝 Ingredients – Malai Chicken (Serves 3–4)
🔸 For Marination
– Fresh chicken – 500g
– Curd (whisked) – ½ cup
– Ginger garlic paste – 1 tbsp
– Salt – ½ tsp
– White pepper powder – ½ tsp
🔸 For Gravy
– Sunflower oil – 2 tbsp
– Butter – 1 tbsp
– Onion – 1 large (finely chopped)
– Ginger garlic paste – 1 tbsp
– Cashew paste – ¼ cup (from soaked cashews)
– Milk – ¼ cup
– Fresh cream – ½ cup
🔸 Spices
– Kasuri methi – 1 tsp (crushed)
– Garam masala – ½ tsp
– Salt – ½ tsp (adjust to taste)
🔖
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