Why Oysters Might Be the Only Deflationary Protein
Автор: Crystal Coast Oysters
Загружено: 2025-12-12
Просмотров: 748
Most food inflates because it depends on land, feed, fertilizer, and fuel. Oysters depend on sunlight, water quality, and biology which is why they may be an inflation resistant protein for the future. We tell you what we have learned from dealing with inflation in the oyster industry.
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