NEODOLJIVO SLANO PECIVO,TAKO MEKANO I UKUSNOA👌OSTAJE SVEZE I PO NEKOLIKO DANA✔

Mekane ,preukusne domaće pekarske kifle. Jednostavna priprema, kada ne znate šta bi ste za doručak ili večeru ovo je idealan recept. Napravite sami i zaboravite na pekaru. Napravite svojoj porodici i obradujte najmlađe ukućane.
Topla preporuka vaše Aurore…💖💖

POTREBNE NAMIRNICE:
Za testo je potrebno:
• 500 ml mlake vode
• 8 gr suvog ili 30 - 35 gr svežeg kvasca
• 1 kašičica šećera
• 100 ml ulja
• 750 - 800 gr brašna
• 1 kašičica soli
• 2 kašike ulja
Za preliv je potrebno:
• 6 kašika brašna
• 1 kašika soli
• ½ kašike sode bikarbone
• voda
Za prmazivanje:
• 1 žumance
• 1 kašika mleka
Peći na 200°C (390°F) oko 30 minuta.

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Soft, delicious homemade bakery buns. Simple preparation, when you don't know what to have for breakfast or dinner, this is the ideal recipe. Make it yourself and forget about the bakery. Make it for your family and make the youngest housemates happy.
Highly recommended by your Aurora…💖💖

INGREDIENTS:
For the dough you need:
• 500 ml of warm water
• 8 g of dry or 30 - 35 g of fresh yeast
• 1 teaspoon of sugar
• 100 ml of oil
• 750 - 800 g of flour
• 1 teaspoon of salt
• 2 tablespoons of oil
For dressing you need:
• 6 tablespoons of flour
• 1 spoon of salt
• ½ tablespoon of baking soda
• water
For coating:
• 1 egg yolk
• 1 spoon of milk
Bake at 200°C (390°F) for about 30 minutes.

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