Narooma Oyster Festival returns on May 3 & 4, 2024

Tickets on sale February 6, 2024.

Join growers, chefs and shuckers in the heart of Rock Oyster Country on the first weekend in May to celebrate the marvellous Rock Oyster. It's the South Coast's biggest food and wine event and Australia's premier oyster festival!

Discover the merrior of rock oyster estuaries in Oyster Farmer's Alley, taste sustainable South Coast seafood and produce and sip celebrated beers, wines and spirits. Cheer on the farmers in Australia's Oyster Shucking Championships & you won't believe how big an oyster can grow until you see see Australia's Biggest Oyster.

Elevate your festival experience in the Rock Oyster Lounge, take a deep dive into the world of oysters in the Ultimate Oyster Experience and explore the inlet aboard a Champagne and Oyster Cruise.

Across Friday night and all day Saturday, the festival combines cosmopolitan and Indigenous food experiences with music across two stages and food and produce markets.

Narooma, land of the 'clear blue water' is a 3 hour drive from Canberra, and a 4.5 hours drive (or one hour flight) from Sydney. Then you can leave the car at home and take the free shuttle bus around town on Friday and Saturday. On Saturday, ticketed coaches travel from Bermagui and Batemans Bay, stopping at Moruya, Tuross Heads and Broulee turn-offs, Bodalla, Bermagui, Cobargo and Tilba.