The secret ingredient in this BUNDT CAKE recipe is a game changer!

This classic vanilla Bundt cake recipe is rich, dense, and super moist, with pure buttery goodness in every bite! It has a deep vanilla flavor, a perfectly tender crumb, and is topped with a simple vanilla glaze that adds just the right touch of sweetness. I promise you're going to love it!

RECIPE: https://cakesbymk.com/recipe/bundt-ca...
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INGREDIENTS:

🔹Vanilla Bundt Cake

▢2½ cups (300 g) all purpose flour
▢½ cup (60 g) cornstarch
▢½ tsp salt
▢1 tsp baking powder
▢¼ tsp baking soda
▢1 cup (227 g) unsalted butter - room temperature
▢¼ cup (52 g) unflavored vegetable oil - I use canola oil
▢2¼ cups (450 g) white granulated sugar
▢1 cup (226 g) cream cheese - room temperature, 8 ounces in the US. Use a firm cream cheese.
▢6 large eggs - room temperature
▢1 tbsp vanilla extract/essence
▢½ cup (120 g) whole milk - room temperature

🔹Vanilla Glaze

▢2 cups (240 g) powdered sugar - also known as icing/confectioners sugar
▢2 tsps unsalted butter - melted
▢½ tsp vanilla extract/essence
▢3 tbsp whole milk


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Let’s bake delicious cakes & desserts from scratch! 🍰✨

Welcome to Cakes By MK, your go-to hub for mastering the art of baking delicious, homemade cakes and desserts from your kitchen! 🍰🔥 Discover the treasure trove of foolproof cake recipes, essential baking tips, and expert techniques that will elevate your baking game. Whether you're a baking novice or a seasoned pro, my channel is packed with tips to guide you through the entire baking process, ensuring the best chance of success with every sweet treat you bake!.

My name is Maryam, and I’m here to guide you through the step-by-step process of crafting show-stopping desserts that not only taste heavenly but also look too good to eat (almost!). Get ready to unleash your inner cake artist, discover new baking techniques, and satisfy your sugar cravings with the delightful content I’ve whipped up for you.

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