How to Make a Hand Bag Cake- Rosie's Dessert Spot

For this project, I recommend using an 8 inch square cake. I found this had the least amount of cake wastage, as the cut offs were recycled into the hollow spaces of the cake. The ganache recipe I recommend using is a 1:2 ratio, with 1 part cream and 2 parts dark chocolate. I used 400 grams dark chocolate and 200 grams heavy cream. For the final layer of frosting, I mixed my ganache with buttercream. This means my frosting allowed a little more time for me to smooth it out before it started to harden.

FULL LIST OF TOOLS THAT I USE:
https://www.amazon.com/shop/rosiesdes...
Please note, I receive a small commission when you purchase items from this list, at no extra cost to you. This small contributions assists me to continue making FREE informational YouTube content.


JOIN IN ON CLASSES VIA ZOOM: Share your camera and mic along the way so I can see how you are progressing in an intimate group setting:
https://globalbelly.com/collections/r...

If you are enjoying these videos and would love to see more free and valuable cake decorating tutorials on this Channel, check out my Patreon page for awesome perks and rewards and help me to continue bringing you guys fabulous and free content each week. Visit:   / rosiesdessertspot  

To order your personalized cake toppers, visit:
http://rosiesdessertspot.com/product-...

WANT TO LEARN CAKE DECORATING AND BE IN THE KNOW FOR UPCOMING CLASSES, EVENTS AND ONLINE SALES?
sign up here to be updated on all the above: http://eepurl.com/cPAPxf

For more dessert inspiration and dessert sneak peeks, visit:
  / rosiesdessertspot  
  / rosiesdessertspot  
  / rosiesds  
http://www.rosiesdessertspot.com
  / rosiesdessertspot  
http://www.vimeo.com/rosiesdessertspot


In these video tutorials, I normally use Bakels Premixes to save on time.
 (Bakels is a bakery grade cake premix. Another great one is Allied Mills)

If you prefer to bake from scratch, I do have a range of awesome cake recipes here which convert to cupcake recipes very nicely too.

MUD CAKE:
   • Walking Dead Cake Tutorial (Mud Cake)- Ros...  

WHITE CHOCOLATE MUD:
   • White Chocolate Mud Cake Ombre Tutorial- R...  

CHOCOLATE BUTTER BASED CAKE:
   • Super Moist Chocolate Cupcakes (Superman C...  

VANILLA BUTTER BASED CAKE:
   • Moist Vanilla Cupcake Recipe with Ruffle F...  

RED VELVET BUTTER BASED CAKE:
   • Easter Egg Basket Cupcake Tutorial  


I use these butter based cakes above because they are sturdy under fondant and stable at room temperature, as are the muds.

SOFT SPONGE CAKE:
   • Naked Rustic Garden Flower Cake Tutorial- ...  

AMERICAN BUTTERCREAM RECIPE (great under fondant):
   • Vanilla Buttercream Tutorial  

HYBRID BUTTERCREAM / SHORTENING AND BUTTER BASED BUTTERCREAM
   • Hybrid Vege Shortening and Butter Buttercr...  
(not ideal under fondant, but great for warmer conditions)

ULTIMATE GANACHE RECIPES:
   • How to make chocolate ganache- Rosie's Des...  

SWISS MERINGUE BUTTERCREAM:
   • Swiss Meringue Buttercream- Rosie's Desser...  

VEGAN CHOCOLATE CAKE WITH VEGAN FROSTING:
   • Vegan Chocolate Cake And Vegan Frosting Re...  



With love,
Rosie

***** A special thank you to these AMAZING Patrons who are supporting this channel through Patreon. Because of your help and other awesome supporters on Patreon, I can continue to create free videos for the community, teach my passion and continue to hopefully inspire others*****

Connie Moore 
Zena Warwar
Shakeara Sikder
Laura Coulter
Belinda Ellison
Carmela
Nichole Franklin
Brad Doliveira
Adriana Santos


For business enquiries, please contact: [email protected]