Strawberry cream cake
Автор: Cakelle Baking Academy
Загружено: 2026-01-04
Просмотров: 98
Ingredients
Red velvet sponge
Egg- 6no.
Vanilla essence-5ml
Sugar -150gm
Flour - 150gm
Red gel colour - 2drops
Whisk eggs and sugar together at high speed until they double up then add flour in 3 steps and mix using a spatula add gel colour and bake for 30mins at 180C.
Cream
200 gm cream cheese
400gm amul whipping cream
50gm icing sugar
Blend everything together (creamcheese should be at room temp while blending and whipped cream should be chilled) until it doubles up and soft peaks form and layer the cake with strawberries and this cream mousse ( soak every sponge layer with sugar syrup or orange juice) and cover the frosted cake with grated white chocolate
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