BBQ Beef Malai Boti Recipe | Restaurant Style beef Tikka Boti | Beef Malai Boti Recipe |HONEYKITCHEN

-*"... by Chef Honey | Honey kitchen dot, ...*
*"مزیدار ہوم‌میڈ ریسپی | شیف ہنی ڈاٹ "*
Chef Honey's Beef Tikka Malai Boti is a rich, creamy, and aromatic BBQ dish. Tender beef cubes are marinated in a luxurious blend of cream, yogurt, spices, and ground nuts, resulting in a melt-in-your-mouth experience. Perfect for BBQ nights, this dish brings together the smokiness of tikka with the smooth texture of malai (cream). Serve it with naan, Barbecue Sauce, or raita for an irresistible treat
▶️ Ingredients
● Undercut Beef meat 1 kg
●garlic &ginger paste 2tbsp
●Fresh cream 200gm
●Hung curd 100gm
●Green chili paste 1tbsp
●White pepper powder 1tbsp
●Coriander powder 1tbsp
●Ajwain 1/2tsp
●Homemade Tikka Masala powder 1tbsp
● Cashew & sesame paste 2tbsp
● Egg yolk 1
●Salt to taste
●Cumin Powder 1/2tbsp
●Vinegar 4tbsp
●Garlic water 1cup



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