HOMEMADE SUNDAY CHOCOLATE CAKE & DOLLAR TREE HAUL! | WEEKEND VLOG | The best Chocolate Cake

Hey family!!! In today's video we're getting ready for a singing this weekend and making Sunday Chocolate Cake!

https://cookiesandcups.com/sunday-cho...
Cake:
2 cups granulated sugar
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
2 eggs
1 1/2 cup whole milk
1 tablespoon white vinegar
2 teaspoons vanilla
1/2 cup butter
1/2 cup vegetable shortening (you can sub in butter if you prefer)
1/4 cup cocoa powder

Icing:
1/2 cup butter
1/4 cup cocoa powder
1/4 cup milk + 2 Tbsp
5 cups powdered sugar
2 teaspoons vanilla

Cake:
Preheat oven to 400°F. Coat a 9×13 baking pan with nonstick spray and set aside.
In a large bowl whisk together sugar, flour, salt and baking soda. Set aside.
In another bowl whisk eggs, milk, vinegar and vanilla together. Set aside.
In a saucepan melt butter, shortening and cocoa powder together, whisking until completely melted and smooth.
Remove from heat and pour into flour mixture, and then add the other liquid ingredients. Stir together until smooth and there are no more lumps.
Pour into prepared pan and bake for 15-20 minutes until center of cake is set.

Icing:
Melt butter, cocoa powder and milk together over medium heat. Bring just to a boil and remove from heat. Whisk in powdered sugar and vanilla until there are no lumps.
Pour icing over hot cake in pan.
Allow cake to cool before slicing.