5 મિનીટમાં બનાવો 2 અલગ જ ધમાકેદાર ચટણી ! Methi Chatani અને Raddish Tomato Chatani
Автор: Kitchen Series
Загружено: 2026-01-12
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5 મિનીટમાં બનાવો 2 અલગ જ ધમાકેદાર ચટણી ! Methi Chatani અને Raddish Tomato Chatani
Hello Friends Today I am sharing Two differants types of winter special chatani recipe
Green Methi Chutney is a flavorful and healthy Indian condiment made with fresh fenugreek (methi) leaves, green chilies, garlic, and spices. It has a perfect balance of mild bitterness and spice, making it an excellent side dish for roti, paratha, dosa, idli, snacks, and rice. Rich in nutrients and antioxidants, this chutney is easy to prepare and adds a fresh, homemade touch to any meal.
Radish Tomato Chutney is a delicious and unique combination of crunchy radish and juicy tomatoes blended with traditional spices. This chutney has a tangy, slightly spicy flavor and pairs wonderfully with idli, dosa, chapati, curd rice, and snacks. It’s a simple yet nutritious chutney that brings a refreshing twist to everyday meals
INGREDIENTS
Methi Chatani
100 gram green methi leaves
2 green chillies
1/2 inch ginger
7 to8 clove green garlic
1/2 boiled potato
1 to 1/2 tsp curd
1/2 tsp cumin
1/2 tsp salt
1/4 tsp garam masala powder
Raddish & tomato chatani
1 raddish with green leaves
1 big size tomato
2 green chilli
1 inch ginger
7 to 8 clove gralic
50 gram coriander
1 tsp oil
1/2 tsp cumin
1/2 tsp salt
1/2 chat masala powder
#healthychatani #indianchatany #methichunaty #winterspecial #radish #tamatorecipe
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