Crispy Meringue Sticks Technique | MasterChef Australia Junior | S03 E12

Witness the intense Junior MasterChef Australia semifinals as young culinary stars recreate a complex Lemon Meringue Tart. Featuring elements like Spiced Shortbread Casing, Roasted White Chocolate, Salted Caramel, and Crunchy Meringue Sticks, these kids face their toughest challenge yet!

0:00 - Semifinal Introduction
1:13 - Contestants' Reflections
3:22 - Semifinal Challenge Reveal
5:16 - Guest Chef Introduction
7:27 - Lemon Meringue Tart Unveiled
12:09 - Start of the Cook
17:49 - Meringue Preparation
21:17 - Lemon Cake Baking
29:15 - Making the Salted Caramel
40:08 - Final Plating and Judging

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Get ready for a culinary showdown in Junior MasterChef Australia! Young chefs, aged 8 to 12, battle it out with their creative flair in the kitchen, whipping up delicious and innovative dishes. This spin-off of the renowned MasterChef Australia features budding talents showcasing their culinary skills under the guidance of expert mentors. With over 5,000 eager participants auditioning from across the nation, every episode is packed with excitement, inspiration, and mouthwatering creations. Watch as these talented youngsters cook up a storm and impress judges with their passion for food and determination to succeed. Join the cooking extravaganza and witness the next generation of culinary superstars emerge!

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