Process of making panela, trapiche in Colombia
Автор: Gaston Rings
Загружено: 24 авг. 2009 г.
Просмотров: 1 411 999 просмотров
The process of making panela is made in steps.
First the sugarcane is cut and pressed through a machine.
The juice is heated up in stages until it gets its high sugar fineness.
The thick liquid is pured in it's form and we have panela.

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