Ramassery Idly: Taste Kerala’s Iconic Delicacy | M M Travel Guide
Автор: MM Travel Guide Telugu
Загружено: 2023-07-29
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Ramassery is about 8 km from Palakkad on the Palakkad-Coimbatore road. It is said that a Mudaliar family, which moved to Ramassery from a Tamil Nadu village were the inventors of this popular dish. This family claims an ancestryof over 100 years of making Ramassery idli
The ingredients used are rice, black gram, fenugreek, salt and the same recipe which the family's ancestors had used is still being followed. The idli is cooked in earthenware on hearths which are fuelled by the barks of tamarind tree. One set of idlis will be ready in one or two minutes. The sale of idlis start sometime around 4 am and till about 9 am, it is rush hours. Many hotels around also purchase idlis from here.
రామశరి ఇడ్లి | Ramassery Idly
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