In this flavor-packed episode of Inspired Bites, powerhouse culinary duo Chef Don and Chef Treva from Inspired Dining Events take the kitchen by storm with a bold menu that’s equal parts sweet indulgence and savory elegance.
First, Chef Treva puts a southern twist on dessert with her pecan-crusted marble cake—a rich, swirled masterpiece topped with a buttery pecan crunch that’s as beautiful as it is irresistible. Then, Chef Don turns up the heat with an incredible steak dish, featuring a perfectly seared cut, layered flavors, and the kind of expert plating that elevates any dinner table.
With chemistry as sharp as their knives, Don and Treva share pro tips, laugh-out-loud banter, and stories behind the dishes that keep their private dining experiences unforgettable. This isn’t just cooking—it’s a culinary performance.
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