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Holborn Dining Room's Calum Franklin cooks rabbit and bacon paté en croute
Автор: The Caterer
Загружено: 2017-07-04
Просмотров: 20075
Описание:
Calum Franklin, executive chef at Holborn Dining Room at the Rosewood London hotel, talks us through his classic rabbit and bacon paté en croute recipe.
See the recipe here: https://www.thecaterer.com/articles/5...
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