HOW TO COOK AMAZING SEA SCALLOPS ON THE BLACKSTONE GRIDDLE! EASY RECIPE
Автор: WALTWINS
Загружено: 2020-10-05
Просмотров: 68131
Today we show how to cook amazing sea scallops on the Blackstone griddle! This easy recipe is so quick and delicious! We know you'll want to add this amazing sea scallops cook on the Blackstone griddle to your regular griddle cooks!
Cooking Sea Scallops:
Fresh Sea Scallops (we had .67 lbs)
4 tbs butter
2 cloves garlic - minced
3 tbs olive oil
3 tsp salt (to taste)
2 tsp pepper (to taste)
1/4 cup parsley
Bring griddle to approx. 490-500 degrees. Once to temp, lay oil on the griddle top. When you see a wisp of white smoke, griddle is ready! Season one side of the scallops with salt and pepper. Lay seasoned side down on the griddle (scallops should sizzle immediately). Place each scallop down. Once down, begin flipping where you started (ensuring the first side is seared, and golden brown/dark brown). Continue the process until all scallops are flipped. Continue to cook 1-2 minutes and pull from the heat. Let rest for 3 minutes, serve and enjoy! (*Our scallops cooked for 3 minutes on the first side, and 2 minutes on the second side).
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#SeaScallops #BLACKSTONEGRIDDLE #WALTWINS
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