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chepala pulusu in telugu ||Traditional Fish Curry ||చేపల పులుసు ||
Автор: ARAKU VALLEY LOCAL
Загружено: 2025-06-16
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chepala pulusu in telugu
చేపల పులుసు
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Fish Pulusu is a traditional South Indian (especially Telugu-speaking states) spicy and tangy fish curry. It's known for its rich, flavorful gravy made using tamarind juice, onions, tomatoes, green chilies, and a special blend of spices. The fish is gently simmered in the pulusu (tamarind-based curry) until it absorbs all the delicious flavors.
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