How to Make Fish Rolls | Sri Lankan Street Food | Perfect Tea-Time Snack! RAMADAN SPECIAL
Автор: Flavors of Life
Загружено: 2025-02-26
Просмотров: 56
Looking for a delicious, crunchy, and flavorful snack? Try these Crispy Fish Rolls – a Sri Lankan-style street food that’s perfect for tea time, parties, or evening snacks! 😋✨ With a spiced fish & potato filling wrapped in a crispy golden crust, this snack is an all-time favorite in Sri Lanka, India, UAE, USA, Australia, and Europe! 🌍
What You’ll Learn in This Video:
✅ How to make the perfect crispy fish rolls
✅ Step-by-step guide to making the filling & pancake wrap
✅ The secret to a crunchy, golden crust!
📌 Ingredients You’ll Need:
For the Filling:
Canned fish – 300g 🐟
Potatoes – 400g 🥔
Oil – 2 tbsp 🛢️
Garlic – 4 cloves, minced 🧄
Ginger – small piece, grated
Big onion – 2 medium, chopped 🧅
Green chilies – to taste 🌶️
Salt – to taste 🧂
Chili powder – 1 tsp 🌶️
Pandan leaves – small piece 🍃
Curry leaves – handful 🌿
Turmeric powder – ½ tsp ✨
Black pepper powder – 1 tsp 🖤
For the Pancake Wrap:
All-purpose flour – 250g
Rice flour – 1 cup
Cornflour – ½ cup
Water – 2 cups 💧
For Coating & Frying:
Bread crumbs
Oil for deep frying 🛢️
🔥 Watch the full video for step-by-step instructions & pro cooking tips!
📢 LIKE 👍, COMMENT 💬, and SUBSCRIBE 🔔 for more delicious snack recipes!
📌 More Crispy Snacks Here: [Link to Playlist]
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