The Baked Oatmeal Recipe You Need in Your Life…

This was a staple breakfast growing up, but it was also a controversial one. My sister despised it, while I adored it. I loved how the baked oatmeal had a soft, eggy texture on the bottom. But it revolted my sister. I guess you'll have to make this for yourself and see who you agree with!

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Ingredients:
1/2 cup (1 stick) salted butter
3 cups old-fashioned rolled oats
2 teaspoons baking powder
1 teaspoon salt
1 cup whole milk
1/3 to 1 cup maple syrup, maple sugar, or sweetener of choice
2 large eggs, slightly beaten
2 teaspoons pure vanilla extract

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