ONAM SERIES 3 HOW TO MAKE NAADAN SADHYA THORAN AND SWEET PACHADI|നാടൻ ബീറ്റ്റൂട്ട് തോരൻ/ മധുര പച്ചടി
Автор: Lekshmi Nair
Загружено: 2025-08-24
Просмотров: 87755
Aabharnam – By Anuradha Nair https://aabharnam.in/
Beetroot- 2 nos
Water
Salt( according to taste )
Coconut oil- 1 - 1 1/2 tbs
Mustard Seeds- 1 tsp
Dry red chillies- 3 - 5 nos
Curry Leaves
Urad dal- 3 tsp
Coconut- 2 Cups
Garlic- 4 Flakes
Cumin seed powder- 1/2 - 3/4 tsp
Kashmiri chilli powder- 1 tsp
Turmeric powder- 1/2 tsp
.....................................................
Pine apple
Turmeric powder- 1/2 tsp
Kashmiri chilli powder- 1 tsp
Water
Coconut- 1 Cup
Jaggery- 5 tbs
Salt( according to taste )
Ghee- 2 tbs
Mustard Seeds- 1 tsp
Dry red chillies- 3 - 4 nos
Curry Leaves
Cashew nuts- 25 gms
raisins- 25 gms
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