French TARTIFLETTE I Winter dish from Savoy
Автор: Chef Vivien
Загружено: 2022-11-09
Просмотров: 22424
Tartiflette ingredients (approximately 4 portions):
✔️ 1 kg potatoes
✔️ 1 medium size onion
✔️ 200 gr bacon
✔️ 1 Reblochon cheese around 450 gr
✔️ 2 table spoon sour-cream
✔️ optionally 100 ml dry white wine
✔️ optionally nutmeg
✔️ sunflower oil
⏳ TIMESTAMPS:
0:00 recipe introduction
0:24 Reblochon cheese
1:17 blanching potatoes
3:37 frying ingredients
6:43 tartiflette to the oven
8:01 tartiflette is ready
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