Guyanese Butter Flap
Автор: Family & The Feast
Загружено: 2021-04-16
Просмотров: 4176
In this video you will learn how to make butter flap. Butter flap is a popular bread in Guyana. These butter flaps can be enjoyed with different types of spreads, cheeses, and even meat.
Ingredients:
3 1/2 Cups of All Purpose Flour
3/4 Cup of Warm Water
1/2 Cup of Milk
1/2 Cup of Salted Butter (for dough)
1/4 Cup of Sugar
1 TBSP of Dry Active Yeast
1/8 TSP of Coloring Seasoning
1 Stick of butter (to apply inside and out of butter flap)
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