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Muktuk and Whale Meat: Preserving Food Using Traditional Knowledge
Автор: Canadian Museum of Nature
Загружено: 6 янв. 2020 г.
Просмотров: 48 479 просмотров
Описание:
An Inuvialuit family from Tuktoyaktuk, Northwest Territories, Canada, shows the traditional methods that they use to preserve and store the meat, blubber and skin from a beluga (Delphinapterus leucas) that they harvested.
Canadian Museum of Nature— http://nature.ca
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