How to Make Delicious Sour Pork to Sell at the Market - Harvesting Fruit | Trieu Mai Huong
Автор: Huong Mai Vlog
Загружено: 2026-01-14
Просмотров: 3558
How to Make Delicious Sour Pork to Sell at the Market - Harvesting Fruit | Trieu Mai Huong
Hello everyone, welcome back to the Mai Huong VLog channel.
Today, I will make a very delicious Vietnamese-style snack called fermented pork (thịt lợn chua). I will prepare a larger batch and take it to the market to sell. After selling the fermented pork, I will go up the hill to harvest rambutan fruits and bring them to the market to sell as well. After that, I will return home and clean up my garden.
Please watch until the end of the video to experience life in the mountains and forests of Vietnam together with me.
Welcome to Trieu Thi Huong!
Join me on a heartfelt and authentic journey through rural life, where I face the daily challenges of making a living. My channel captures my everyday activities — from raising livestock and growing vegetables, to cooking home meals, and especially venturing deep into the forest to find and gather nature’s hidden gifts.
Each video is a simple slice of daily life, telling an honest story that reflects the bond between people and nature, the beauty of hard work, and the warmth of village friendship and community.
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