APPLE ROSES | Puff Pastry 🥰

Hi guys 🥰💛,

Here 👇 you can learn how to make APPLE ROSES with puff pastry..

Love and gratitude.

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00:00 HOW TO MAKE APPLE ROSES
00:05 PREPARE THE APPLES
00:36 PREPARE APRICOT JAM MIXTURE
01:01 STRETCH THE PUFF PASTRY
01:24 DRAIN THE APPLES
01:35 CUT THE PUFF PASTRY
01:54 SPREAD THE JAM MIXTURE
02:15 PUT THE APPLES ON TOP
02:24 ROLL THE ROSE
03:55 BAKE FOR 30-45 MIN
04:00 AFTER BAKING

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THE RECIPE

INGREDIENTS:
4 red apples (redder apples will make better looking roses)
juice of 1 lemon
2 puff pastry
6 tablespoons of apricot jam
4 tablespoons of water
cinnamon (optional)
icing sugar for decoration (optional)

Cut the apples into thin slices. The thinner you cut them, the easier you will roll them and the less they will break. But if you make the slices a little thicker, the roses will look a little more colorful. If you choose thicker slices, cook or microwave them until they soften to prevent them from breaking. Spread the puff pastry with the apricot jam mixture and place the apple slices on top of the strips. You can sprinkle with cinnamon. Roll the roses carefully, do not press too hard - to avoid to break the apple slices. Grease a muffin pan with melted butter and place the roses in it. Bake for 30-45 minutes. It depends on what kind of oven you use. If, after 30 minutes the apples look completely baked on top, bake them further only on the bottom side or cover the apples with a baking sheet. Bake at 180°C.

Bon Appetit! 💛💛💛

#roses #appledessert #rolls