Tomato rice recipe | Ugandan food

In this video I show you how to make a very simple but superbly tasty and flavourful tomato rice the Ugandan way. I added healthy pea aubergines (katukuma or thai green aubergines) which though somewhat bitter add a lovely contrasting flavour to the rice. You can enjoy is it as a one pot meal or as a side next to grilled meats and chicken, stews and curries, fried eggs or braised greens

INGREDIENTS
(serves 3-4)
1 ½ cups Super rice, washed
1 tbsp Sunflower oil
1 tbsp Butter
1 Onion, diced
½ Red bell pepper, chopped
½ cup Pea aubergines
3 Tomatoes, chopped
1 tbsp Curry paste
½ bundle Spring onions, thinly sliced
3 cups Water
Salt to taste


Enj😄y.

L❤️ve,
Comfort

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CHAPTERS
0:00 Intro
0:28 How to cook the tomato rice
2:15 Filled with joy and peace and overflowing with confident hope through the Spirit
1:57 Choose peace and chase after holiness
2:30 The finished rice
2:54 Serving suggestions
3:00 More recipes

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MUSIC IN THIS VIDEO
Flipz (audio logo) by tubebackr | https://www.tubebackrmusic.com,
Winter Magic by Roa Music |   / roa_music1031